New investigation highlights allergen risks posed by vending machines

New investigation highlights allergen risks posed by vending machines

  • 02 October 2020
  • News

The trading standards service of Torfaen County Borough Council have released the results of their investigation into the risks posed to consumers with food allergies from drinks purchased from vending machines.

During their investigation between April and September 2020, the service visited ten businesses in the Torfaen area that sell hot drinks dispensed from vending machines.

They found serious failings in the provision of allergen information, and also found cross contamination of milk to products that did not contain milk as an intended ingredient.

The investigation showed that 50% of the businesses they visited were not providing consumers with statutory food allergen information as required by The Food Information Regulations 2014.

Of the businesses that were providing allergen information, investigators found that it was either incorrect, inadequate or difficult to find and, in the case of information that was provided verbally, staff could not confidently confirm the correct allergen status of the products.

The investigating team also submitted drinks purchased from all ten vending machines to a laboratory for analysis. The results showed that two of the drinks that were not supposed to contain milk had detectable levels high enough to cause a reaction in the most severely allergic individuals. Both of the contaminated drinks came from businesses where the only source of allergen information was orally via members of staff.

This report highlights how food and drink that is not pre-packed and is sold from vending machines is failing to meet the legal requirements for allergen information and allergen hygiene.

It is vital that vending machine manufacturers and operators understand their legal responsibility to provide the statutory allergen information to allow consumers to make safe choices. If there is a risk of cross contamination that, despite all best efforts cannot be eliminated, this must be adequately communicated via precautionary allergen information prior to purchase.

Anaphylaxis Campaign CEO Lynne Regent said:

“We commend Torfaen Trading Standards for undertaking this important piece of work and highlighting the potential risks to consumers with allergies from non-prepacked vended products. Allergic consumers need to be on their guard when purchasing from vending machines and if adequate information cannot be provided about allergens, don’t take the risk. Any concerns should be reported to the local trading standards so they can be investigated.”

You can download the full report by clicking here.